
| Yokobue | 12 jo |
|---|---|
| Hagoromo | 12 jo |
| Kesa | 8 seats (for dining only) |
| Shizuka | 4 seats (for dining only) |
| Hatsune | 4 seats (for dining only) |
| Komatsu | 15 jo |
|---|---|
| Yashima | 20 jo |
| Chigusa | 20 jo |
| Dainagon | 24 jo |
| Tamaki | 12.5 jo (with beds) |
We have ten large and small guest rooms in total, mainly Japanese style where you can relax. The rooms were renovated in November 2007 to offer a more sophisticated atmosphere. Two new family baths were also installed to provide more satisfactory relaxation. Enjoy a valuable, relaxing time in a serene and comfortable room.
| Address | 4-2 Amidaiji-cho, Shimonoseki-shi, Yamaguchi 750-0003 JAPAN |
|---|---|
| TEL / FAX | +81-83-223-7181 / +81-83-223-7980 |
| Access | 7 minutes by bus or car from the Shimonoseki Station |
| Parking space | 30 cars (free of charge, no reservation needed) |
| Check-in | 16:00 (final check-in: 19:00) * Be sure to contact us if you will be late for the planned arrival time. |
| Checkout | 10:00 |
| Rooms | 10 in total (7 for stays) |
| Locations for meals | Breakfast: guest room or private room; Dinner: guest room or private room |
| Facilities in the building | Lounge, banquet halls, meeting rooms, wedding ceremony hall, stall, PC use, fax transmission, massage service, morning wake-up call, courier service, thermos |
| Equipment in the room Fixtures |
TV, telephone, Internet connection (wireless LAN), tea set, refrigerator, drier, trouser press (rental), desk lamp, iron (rental), humidifier (rental), individual air-conditioning system, toilet seat with bidet functions, bar soap, body soap, shampoo, rinse, facial soap, toothbrush set, razor, comb, hair brush, towels, bath towels, bath robes, slippers, safe, prestigious evening/morning paper service |
| Acceptable credit cards | VISA, JCB, American Express, Diner’s Club, UC, NICOS, UFJ Card, Master Card, JTB |

| Sakizuke (appetizer) | Kobachi |
|---|---|
| Zensai (appetizer) | Food in season |
| Owan (clear soup) | Blowfish cake with clear soup |
| Mukozuke: sashimi (sliced raw fish) | Sliced blowfish |
| Agemono (deep-fried food) | Fried blowfish |
| Mushimono (steamed dish) | Steamed soft roe |
| Nabemono (hot pot) | Blowfish stew |
| Owan (miso-based soup) | Blowfish with miso soup |
| Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
| Mizumono (dessert) | Dessert in season |
| Sakizuke (appetizer) | Kobachi |
|---|---|
| Zensai (appetizer) | Food in season |
| Owan (clear soup) | Blowfish cake with clear soup |
| Mukozuke: sashimi (sliced raw fish) | Sliced blowfish |
| Agemono (deep-fried food) | Fried blowfish |
| Yakimono (grilled dish) | Grilled soft roe |
| Nabemono (hot pot) | Blowfish stew |
| Owan (miso-based soup) | Blowfish with miso soup |
| Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
| Mizumono (dessert) | Dessert in season |
| Sakizuke (appetizer) | Kobachi |
|---|---|
| Zensai (appetizer) | Food in season |
| Owan (clear soup) | Blowfish cake with clear soup |
| Mukozuke: sashimi (sliced raw fish) | Sliced blowfish |
| Agemono (deep-fried food) | Fried blowfish |
| Mushimono (steamed dish) | Steamed soft roe |
| Nabemono (hot pot) | Blowfish stew |
| Owan (miso-based soup) | Blowfish with miso soup |
| Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
| Mizumono (dessert) | Dessert in season |
The cancellation fees are applied as follows
| On the day of reservation | 100% of accommodation fee |
|---|---|
| Within three days before the day of reservation |
30~50% of accommodation fee |
The fees for not staying or no-shows are applied as follows
| Not staying or no-shows without prior notification: |
100% of accommodation fee |
|---|

