Aperitif | |
---|---|
Sakizuke (appetizer) | Internal organ of red snapper |
Zensai (appetizer) | Food in season |
Sashimi (sliced raw fish) | Sliced blowfish (large plate) |
Agemono (deep-fried food) | Fried blowfish |
Nabemono (hot pot) | Blowfish stew |
Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
Mizumono (dessert) | Dessert in season |
Aperitif | |
---|---|
Sakizuke (appetizer) | Internal organ of red snapper |
Zensai (appetizer) | Food in season |
Sashimi (sliced raw fish) | Sliced blowfish (large plate) |
Soft roe | Soft roe dressed with a thick starchy sauce |
Agemono (deep-fried food) | Fried blowfish |
Nabemono (hot pot) | Blowfish stew with soft roe |
Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
Mizumono (dessert) | Dessert in season |
Aperitif | |
---|---|
Sakizuke (appetizer) | Internal organ of red snapper |
Zensai (appetizer) | Food in season |
Sashimi (sliced raw fish) | Sliced blowfish (large plate) |
Soft roe | Grilled soft roe |
Agemono (deep-fried food) | Fried blowfish |
Nabemono (hot pot) | Blowfish stew with soft roe |
Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
Mizumono (dessert) | Dessert in season |
Aperitif | |
---|---|
Sakizuke (appetizer) | Internal organ of red snapper |
Zensai (appetizer) | Food in season |
Owan (clear soup) | Soup of blowfish |
Sashimi (sliced raw fish) | Sliced blowfish |
Takiawase (boild dish) | Food in season |
Agemono (deep-fried food) | Fried blowfish |
Nabemono (hot pot) | Blowfish stew (small pot) |
Gohan (rice) | Rice porridge with blowfish and Japanese pickles |
---|---|
Mizumono (dessert) | Dessert in season |
Aperitif | |
---|---|
Sakizuke (appetizer) | Internal organ of red snapper |
Zensai (appetizer) | Food in season |
Owan (clear soup) | Soup of season |
Sashimi (sliced raw fish) | Sliced blowfish |
Takiawase (boild dish) | Food in season |
Kawaribachi (substitute dish) | Food in season |
Agemono (deep-fried food) | Fried blowfish |
Nabemono (hot pot) | Blowfish stew (small pot) |
---|---|
Gohan (rice) | Blowfish Sushi and pickles |
Mizumono (dessert) | Dessert in season |
Aperitif | Japanese plum brandy |
---|---|
Zensai (appetizer) | Food in season |
Sashimi (sliced raw fish) | Sliced blowfish |
Agemono (deep-fried food) | Fried blowfish |
Mushimono (steamed dish) | Japanese steamed egg custard |
Nimono (Stewed food) | Boiled blowfish in seasonal foods |
Gohan (rice) | Blowfish Sushi and pickles |
Mizumono (dessert) | Dessert in season |
Kohaku Yebisu draught beer | middle size | 756 yen |
---|---|---|
small size | 648 yen | |
Yebisu beer bottle | middle size 500ml | 756 yen |
Asahi beer bottle | middle size 500ml | 756 yen |
Kirin beer bottle | middle size 500ml | 756 yen |
Non-alcoholic beer | 540 yen |
Oolong tea | 432 yen |
---|---|
Apple juice | 432 yen |
Ginger ale | 432 yen |
Sanpellegrino | 540 yen |
Unblended ume liquor | on the rock | 540 yen |
---|---|---|
with soda | 648 yen | |
Ume liquor with rose hip and raspberry | on the rock | 540 yen |
with soda | 648 yen |
Dassai Junmai Daiginjo-shu 50 | by the glass | 756 yen |
---|---|---|
180ml | 972 yen | |
Gokyo Junmai Ginjo-genshu | by the glass | 972 yen |
180ml | 1,296 yen | |
Toyobijin Junmai Daiginjo-shu | by the glass | 972 yen |
180ml | 1,296 yen |
Shunpanro Junmai-shu | by the glass | 648 yen |
---|---|---|
bottle (720ml) | 2,160 yen |
Fugu (blowfish) hire sake | one cup | 1,080 yen | |
---|---|---|---|
Hot sake with soft roe | one cup | 2,160 yen | |
Kizakura | 180ml | 648 yen |
Mckinnon's Chardonnay | by the glass | 648 yen |
---|---|---|
full bottle | 3,564 yen | |
Louis Jadot Chablis | full bottle | 7,560 yen |
Shinano Riesling | full bottle | 8,640 yen |
Bellini Chianti | by the glass | 648 yen |
---|---|---|
full bottle | 3,564 yen | |
Louis Latour Bourgogne Cuvee Latour |
full bottle | 6,480 yen |
Solaris Juventa Rouge | full bottle | 8,640 yen |
Sweet potato Isshou | by the glass | 648 yen |
---|---|---|
bottle | 4,320 yen | |
Sweet potato Nishi-no-Miyako | by the glass | 540 yen |
bottle | 2,700 yen | |
Barley Tsukushi | by the glass | 648 yen |
bottle | 4,320 yen | |
Barley Nokonoko | by the glass | 540 yen |
bottle | 2,700 yen | |
Rice Kanata | by the glass | 540 yen |
bottle | 2,700 yen | |
Shochu highball with lemon | 540 yen |
HIBIKI JAPANESE HARMONY | single | 972 yen | |
---|---|---|---|
double | 1,944 yen | ||
bottle | 19,440 yen | ||
Highball | 648 yen |